Tasty Food

  🥄 RECIPE 🔪 INGREDIENTS ************** 60 ml of vegetable oil  30 ml olive oil 1 pcs onion 700 g chicken fillet 1 jar of red canned kidney beans ½ pcs  green bell pepper 8 pieces of Tortillas (sheets) 200 g Cheddar cheese  2 pcs red chili pepper 3 pcs tomato 2 cloves of garlic ½ tsp oregano ½ tsp smoked paprika 1 tsp sugar 2  tsp salt 30 g of cilantro Black pepper powder to taste  1. Heat the vegetable oil in a frying pan, fry 40 g of chopped bulb onion until it is soft, add diced tomatoes, chopped red chili pepper, chopped garlic, smoked paprika, sugar, salt, and oregano. Cook 5-7 minutes more over the medium heat. 2. Place the vegetables into a blender from the frying pan, punch until it becomes homogeneous mass. 3. In the vegetable oil fry the chopped onion until it is soft, add chopped green pepper, fry a few minutes more, then add diced chicken, add salt. Cook 6-8 min until chicken is ready, and sprinkle with chopped cilantro.  4. Cover tortil...

  🥄 RECIPE 🔪 INGREDIENTS ************** Needed (4 portions): 4 pcs bell peppers 30 ml olive oil  1  pcs onion 1 clove of garlic  300 g of ground beef  2 tsp salt  1 tsp black pepper 1/5 cup.  tomato sauce 150 g of ricotta cheese 1 egg 2 tbsp parmesan cheese 2 tsp dill 8 lasagna noodles 150 g of grated mozzarella cheese Cooking:  ********* 1. Cut the top of peppers and remove the seeds.  2. Slightly fry finely chopped onion and garlic, then add the ground meat and cook until ready.  3. Add salt and pepper.  4. Then add tomato sauce.  5. Mix ricotta with egg, parmesan and dill.  6. Boil the lasagna noodles. 7. Now fill the peppers: put a tablespoon of meat sauce and cover with a lasagna noodle. Then add a spoonful of cheese cream - and again cover with a lasagna noodle. Repeat. Sprinkle mozzarella cheese the top of each pepper.  8. Put peppers in the oven - 30 min. 338˚F (170˚C) . The look and taste - is perfection. ...

🥄 RECIPE 🔪 INGREDIENTS ************** For chicken:  ************* 1 tbsp. olive oil 3 pcs chicken breasts 1 tsp black pepper 1 tsp salt For potatoes: **************  450 gr  potatoes 1 tbsp.  olive oil 4 cloves garlic ½ tsp thyme ½ tsp oregano ½ tsp basil 15 gr parmesan cheese ½ tsp pepper 125 gr mozzarella 150 gr cherry tomatoes salt and pepper 1 tbsp. balsamico 2 tbsp. olive oil fresh basil Cooking: ********* 1) To begin with, season the chicken breasts with salt and pepper, put them on the baking dish. 2) Cut potatoes into big pieces and mix it with olive oil, garlic (2 cloves) , spices and cheese. Then put all in the baking dish with chicken. Put several slices of mozzarella on the top of each breast. 3) Halve cherry tomatoes, season with crushed garlic, salt and pepper, add balsamico and olive oil. Put all these in the baking dish. 4) Put the baking dish in the oven - 25 min. 400°F/200 °C. Decorate the ready dish with fresh greenery.

INGREDIENTS Cajun Seasoning 2 teaspoon cayenne pepper 1 teaspoon garlic powder 1 teaspoon paprika 1 teaspoon onion powder 1 teaspoon dried oregano 1 teaspoon dried thyme 1 teaspoon salt 1 teaspoon pepper

Ingredients: Pizza Dough 1 cup marinara sauce 1 sliced Tomato 8 ounces mushrooms, sliced 1/4 cup Gree n & Yellow Pepper 1/4 cup Black Olives 1/4 cup thinly sliced fresh parsley leaves 4 ounces shredded, part-skim mozzarella cheese (about 1 cup)

Here is what you'll need! Serves 3-5 INGREDIENTS 5 tablespoons oil 3 chicken breasts, sliced 1 red bell pepper, sliced 1 green bell pepper, sliced 1 yellow bell pepper, sliced 1 onion, sliced 1 teaspoon salt 1 teaspoon pepper 1 tablespoon chili powder 1 tablespoon cumin 1 tablespoon garlic powder 5 cups milk 4 cups penne pasta 1 cup pepper jack cheese, shredded

INGREDIENTS 1 piece of bread A little olive oil for frying 1/4 green&red pepper 1 slice of salami (crumble) 1 slice of ham (crumble) 1 egg 100 g Grated mozzarella

INGREDIENTS: 500 gr. broccoli 100 gr. Cheddar cheese 2 pcs. eggs 100 gr. flour 100 gr. breadcrumbs 100 gr. olive oil

*Ingredients: 1 servings Pizza Dough 1 egg 1/2 egg yolks dill black pepper *Stufing 200g mozzarella 1/2 egg

Ingredients: 500 grams of boiled potatoes 250 g of cottage cheese 1 pinch of nutmeg salt and pepper to taste vegetable oil 1 kg of ground beef 1 onion 3 cloves garlic yellow pepper Red pepper green pepper 1 tbsp rosemary 250 ml of tomato sauce 2 tomatoes 75 g grated Parmesan cheese 200g grated mozzarella

INGREDIENTS 300 g Puff pastry 100 g parmesan 1-2 eggs (yolk)

Ingredients: 50 g lasagna pasta sheets (Barilla) 1 kg ground beef 200 g tomato sauce 0.5 liters of cow's milk 30 g flour 30 g butter 1 carrot 1 spring fresh rosemary 30 g parmesan 1  onion 2 garlic cloves Parsley, paprika, salt to taste

Ingredients: 1.       About 10 champignons mushrooms 2.       1 medium onion 3.       1 carrot 4.       100 gr butter 5.       100gr broccoli 6.       100 gr mozzarella

RECIPE: Cut low moisture mozzarella cheese into 3/4 inch cubes cubes. Store in refrigerator while preparing the meat. In a large mixing bowl combine: 1 pound hot Italian sausage 1 pound ground beef 1 tsp dried basil 1 tsp garlic powder 2 tsp salt 1 tsp black pepper 1 cup bread crumbs 1/2 cup parmesan cheese 2 eggs 1/2 cup whole milk 1 cup chopped parsley

*INGREDIENTS Servings: 24 sticks 3 russet *potatoes, cooked and cubed. ½ cup sour cream ¼ cup green onion, diced ¼ cup bacon, diced 1 teaspoon salt ½ teaspoon pepper 1 block cheddar cheese, cut into strips *Dredge *Flour *Egg *Panko *Oil *Salt, to season

Servings: 3-6 Ingredients: 1 Bread Bowl 200 gr mushroom green onion, dill, coriander by taste 1 tomato 1or 2 cloves of garlic 100 gr parmesan 100 gr mozzarella Salt and black pepper

Ingredients: Makes 4 servings 3 medium/large potatoes 1 medium yellow onion, diced 6 small eggs 3 or 4 cloves of garlic, chopped fine 4 oz. (100 g) cheddar cheese, grated 2 tbsp olive oil a bunch of dill Salt and freshly ground black pepper

Here is what you'll need! Ingredients: 2 lbs of chicken breast salt and pepper 1 tsp of chili powder 1/2 tsp of ground saffron 6 tbsp of butter, divided into 2 tbsp chunks 1 1/2 cups of yellow onion, diced 3 tsp of garam masala 1 tsp of chili powder 1 tsp of cumin 1 tsp of cayenne pepper 1 Tbsp. of grated ginger 3 garlic cloves, minced 3” stick of cinnamon 14 oz of tomato sauce 1 cup of water 1 cup of heavy cream chopped cilantro for garnish rice

INGREDIENTS Serves 4–5 5 potatoes, peeled 2 teaspoons salt 1 teaspoon pepper 8–10 slices ham 7–8 slices mozzarella cheese 5 slices bacon, cooked and crumbled ¼ cup parsley, chopped 2 cups shredded mozzarella cheese 1 cup heavy cream 2 eggs

INGREDIENTS Serves 8-10 5 pounds baby red potatoes Olive oil 1 teaspoon salt 1 teaspoon pepper Filling: ½ cup melted butter 1 cup sour cream 1 cup cheddar cheese, finely shredded ¾ cup bacon, diced ⅓ cup green onion, minced 1 teaspoon salt 1 teaspoon pepper Topping: ⅓ cup cheddar cheese, divided ⅓ cup cooked bacon, divided Garnish: ¼ cup minced chives