Here’s the recipe:
2 12oz Beers of Choice
1 Cup Cream Cheese
2 Cups Shredded Cheese of Choice
Add beer and brats to sauce pan and cook on medium high heat for 10-15 minutes. Place brats on grill and cook until done (probably another 10-15 min).
With one cup of beer in the pot, add cream cheese and cheddar. Stir until well mixed.